Chocolate Chip Memories

Niki came back from a business trip to San Francisco and stopped by the house to pick up her car.  Wanting to hear all about her trip, I whipped up a double batch of the most melt in your mouth chocolate chip cookies from a recipe I’ve been using for at least 40 years. Our chocolate chip cookie tradition started years ago with Niki’s first day of school.  I’ve never had a problem getting Niki to talk, but believe me, putting a pile of these warm cookies with a glass of milk in front of a kid is a great way to have a conversation.  Not that I don’t make these often, but I always had a plate ready for her at the end of each first day of school.  She’s long finished with school but I still love to have them ready for her when we have time to sit down and chat. And how cute is the wall art in front of the cookies!  These are individual photos representing letters, created by ABCsisters.  They have some really creative ideas for birthday, housewarming, or wedding gifts and will also do custom designs for you.  You should definitely check out their website at  www.abcsisters.com where you can see some of their ideas.  Of course, my favorite is the one that Niki bought for me: If you’d like to start your own chocolate chip tradition, this is my favorite recipe:

CHOCOLATE CHIP COOKIES

  • Preheat oven to 375F
  • 1 Cup plus 2 TBL sifted all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 Cup granulated sugar
  • 1/4 Cup light-brown sugar, firmly packed
  • 1 Egg
  • 1 Tablespoon vanilla extract
  • 1/2 Cup butter
  • 1 (6 oz.) package semisweet chocolate chips
  • – Sift flour, baking soda and salt into large mixing bowl

– Sift flour, baking soda and salt into large bowl
–  Add sugars, egg, vanilla, and butter.
– With electric mixer on low beat until just smooth & well combined
–  Stir in chocolate chips
–  Drop by teaspoonfuls on ungreased cookie sheet.
–  Bake about 10 minutes (will look not quite done, don’t let them brown in the oven)
–  Let sit on cookie sheets for 1 minute, remove to rack or parchment paper

Depending on size, makes about 2 dozen small to medium cookies.

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10 thoughts on “Chocolate Chip Memories

  1. These look pretty darn good, Diane. I love under baked cookies.. perfect. Thanks for sharing this. I’m always thinking of making Choc. Chip Cookies from scratch.. but never do.

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    • She loves San Fran. This is her 2nd trip there (well 3rd if you count the time I was pregnant w/her). Most of the time was all business but she liked it so much last year that she added on some time after the conference. I think a lot of people from the Boston area really like San Francisco. Hope you enjoy the cookies, it’s a family favorite but they don’t seem to stay around for long.

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